A scratch quality potato base which performs like a fresh, riced potato and allows operators to customize to their recipes. No BHA/BHT, artificial colors or flavors. Yield: 192, 4-oz servings per case.
POTATO, SALT. FRESHNESS PRESERVED WITH SODIUM BISULPHITE (SULPHITES).
Serving Size: 24g
Amount Per Serving
1. Pour 3 liters (3L) boiling water (212°F) into a large mixing bowl. 2. Add potatoes and Stir. 3. Cover and let stand for 12 minutes, until combined. 4. Ready to use in your recipe.
Mashed potatoes are the ultimate American comfort food and potatoes are the perfect start for an operator to bring their signature recipe to the plate.
Store cool dry (less than 26.67 degrees C)